Naturalmente la notiziola per la quale (grazie al sempiterno resveratrolo) nel vino si celi l'elisir di lunga vita, non me la faccio sfuggire. Ma cerco di evitare l'ottimismo sfrenato. Quoting:
"A new insight into the reason for aging has been gained by scientists trying to understand how resveratrol, a minor ingredient of red wine, improves the health and lifespan of laboratory mice. They believe that the integrity of chromosomes is compromised as people age, and that resveratrol works by activating a protein known as sirtuin that restores the chromosomes to health".